"Campden BRI Magyarország" Nonprofit Kft. is a non-profit research and development institute, independent from food manufacturers, whose aim is to meet the needs of the Hungarian Agro-food industry.

We are the successor to the Frozen Industry Development and Analytical Institute, so we have decades of R+D experience in the Hungarian food industry. We have direct access to the most recent research results and methods through our parent company ( and we traditionally implement our developments in cooperation with the food industry. The institute has great experience in the areas of technology-transfer, product development and new product introductions to the market. Our services cover all branches of the food industry.

Main activities:

  • quality and technology developments
  • sensory and consumer surveys
  • development and implementation of food safety systems
  • food preservation by chilling, heating and freezing
  • product development
  • development of Good Hygiene Practice (GHP) and Good Manufacturing Practice (GMP) guidelines
  • microbiology, sensory tests
  • customer audits development and application of industrial food safety risk assessment for microbiological risks
  • consultancy and pre-audits on quality assurance and food safety systems
  • development of quality requirements
  • branch specific strategic analysis
  • development of marketing strategies

Our staff range from experts with several decades’ practical experience to younger professionals with modern research knowledge.

Contact Us

1096 Budapest, Haller u. 2.
Tel: +36 1 433 14 70
Fax: +36 1 433 14 80
E-mail: Web:

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